Today’s Specials
APPETIZERS:
Soft Shell Crab 14.00
Crispy fried fresh soft shell crab w/ roasted garlic ponzu sauce
Tuna Carpaccio 5
Seared Cajun tuna sashimi on top of mixed veges w/ wasabi mayo sauce
Angel Shrimp Plate 9.95
New Caledonian Jumbo raw shrimp sashimi w/ fresh wasabi
Iidako Shiso-Ni 5.50
Slow-cooked baby octopus w/ purple shiso flavor
Grilled Mussel 5
Grilled green shell mussels w/ mayo & eel sauce
Hijiki 4
Homemade simmered seaweed w/ frued bean curd & carrots
Madai Carpaccio 12
Seared Japanese red snapper sashimi w/ spicy shiso sauce
Samurai Sword 8.50
Cucumber & shiso leaf roll w/ Japanese horse mackerel on top & fresh ginger
Kumamoto Oysters 11
Fresh oysters w/ ponzu sauce
Salmon Hawaii 8
Fresh salmon sashimi, mango, avocado & cilantro marinated w/ honey garlic sauce
Shira Ae 4.50
Boiled spinach w/ white tofu sauce
Ikura Tofu 5.95
Home-made tofu w/ salmon cavier & `dashi`fish broth
Kaki Maki 8.50
Fried breaded oyster roll w/ cucumber, avocado & spicy mayo
Nori Scallops 11
Seared scallops topped w/ sea urchin, crab, salmon roe & avocado w/ `nori`seaweed sauce
Pepper Salmon Pizza 9
House special pepper salmon sashimi on top of pizza dough